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Rail House Plans Expansion

The local brewpub will increase its operations. Ron Beyer, owner of the Rail House in Marinette plans to expand the brewery portion of the building from 300 square feet to 2200 square feet, adding a new brewing line and upping the number of barrels of beer they’re able to produce annually to begin selling the product to distributors. Beyer says architects are currently working on engineering drawings for state approval. He is hopeful the entire expansion project will be complete within 10 months.

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